Freeze-Dried Dairy Probiotic Culture Powder | High-Viability Industrial Grade

Freeze-Dried Dairy Probiotic Culture Powder - B2B Grade

Our Freeze-Dried Dairy Probiotic Culture Powder contains high-viability lactic acid bacteria strains for fermented dairy production and probiotic supplements. Produced with advanced freeze-drying technology to ensure maximum stability and activity.

Key Features

• High Viability: ≥ 100 billion CFU/g
• Superior Stability & Extended Shelf Life
• Multiple Strain Options Available

Technical Data

Applications

• Yogurt & Fermented Dairy Starter
• Probiotic Supplement Formulations
• Functional Food & Beverage