Cream Powder (56% Milk Fat) | Premium High-Fat Industrial Dairy

Cream Powder (56% Milk Fat) - Premium B2B Grade

Our 56% Milk Fat Cream Powder is produced from fresh pasteurized cream through advanced spray-drying. It delivers a rich, creamy flavor and excellent whitening performance, ideal for premium bakery, confectionery, and beverage applications.

Key Advantages

• High Milk Fat Content: 56%
• Rich Creamy Flavor & Aroma
• Excellent Stability & Extended Shelf Life

Technical Data