Cream Powder (36% Milk Fat) | Premium Industrial Dairy Fat

Cream Powder (36% Milk Fat) - Premium B2B Grade

Our 36% Milk Fat Cream Powder is produced from fresh pasteurized cream through advanced spray-drying. It delivers a rich, creamy flavor and excellent whitening performance, ideal for bakery, beverage, and confectionery applications.

Key Advantages

• Milk Fat Content: 36%
• Rich Creamy Flavor & Body
• Excellent Stability & Extended Shelf Life

Technical Data